Our Menus

Craft Cocktails, Proper Comfort Food, and the Best Roast in Town. Browse through our three menus and complete your reservation today!

Three stunning menus to choose from

Our kitchen is open 12pm - 8.45pm, 7 Days Per Week!

From comfort food classics and stone-baked pizzas to our legendary Sunday roast and craft cocktails, The Scallion serves up something for every appetite. Whether you’re dining in, grabbing a takeaway, or just stopping by for a pint, our menus are packed with flavour, personality, and proper portions.

We Make It Fresh. We Keep It Local. We Serve It Right.

At The Scallion, we’re serious about proper food. Our menu is built on flavour, comfort, and quality—using fresh, local ingredients wherever we can. From the roast potatoes in our Sunday Roast to the handmade dough in our stone-baked pizzas, every dish starts with care and ends with satisfaction. We’re proud to champion Scottish produce and support local suppliers who share our love for honest, hearty food.

But it’s not just about what’s on the plate—it’s about how it makes you feel. Whether you’re grabbing a quick bite or settling in for a full meal with mates, we’ve crafted a menu that suits all moods and appetites. Classic pub favourites, vegan twists, bold specials, and nostalgic comfort food—it’s all here, made with warmth and served without fuss.

Pull up a chair, take your pick, and enjoy food that feels just right—whatever day of the week you visit.

Celebrate Christmas With The sCALLION

Celebrate the season with proper festive scran, good drinks, and cosy vibes in the heart of Glasgow’s West End. Our Christmas dinners bring all the classics—with a Scallion twist.

Bookings are already filling fast – avoid disappointment and secure your place today! 

From 9pm this Monday

Watch the Love Island Final this Monday at The Scallion!

Sip on your favourite cocktails and enjoy all the drama this Monday night at The Scallion. We are showing the Love Island final across all of our HD televisions. Walk-ins are always welcome, but we recommend reserving.